The appeal of table-top halogen ovens is obvious - they are compact, ultra-efficient and can prepare meals which are much healthier than those cooked in several other traditional devices such as the humble chip pan.
Speed is a real benefit with a halogen mini cooker - they really can cook around two to three times faster than a conventional oven, and usually with a fraction of the hassle.
A full chicken, for example, would take around 90 minutes to cook in a standard oven - but it can be ready to serve in around half an hour if cooked in a halogen oven.
And let's not forget how a halogen oven, equipped with a self-clean feature, can free up time to get on with other tasks in your kitchen, instead of having clean everything by hand after cooking a meal.
Switching to a halogen oven is a really smart choice for single people living alone who don't want the expense of using a full-size conventional oven. These halogen-powered mini ovens can also be used as an efficient supplementary cooking unit to operate alongside your conventional oven when preparing a big meal for your family.